Nasi Ambeng is a fragrant rice dish consisting of white rice prepared with meat, vegetables, fried coconut flesh, Sambal Goreng as well as other dishes.
It is a popular Javanese-Malay cuisine. It is normally seen during festivities and served on a tray and enjoyed together in a tray by up to 6 people.
It is only natural to eat Nasi Ambeng by hand and it is supposed to signify togetherness and peace at meal times.
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